Saturday, May 2, 2009
A Well-Stocked Kitchen
Imagine yourself as a chef in an extremely well-stocked kitchen that contains every imaginable ingredient. And as you proceed, there are many ingredients that are not appropriate for your creation, so you do not utilize them, but you also feel no discomfort about their existence. You simply utilize the ingredients that will enhance your creation -- and you leave the ingredients that are not appropriate for your creation out of the pie.
Excerpted from Ask and It Is Given by Esther and Jerry Hicks (The Teachings of Abraham).
Wake Up to Live with Desiree Leigh